Kill them all, they’re only meat

April 26, 2017

26th April

Cold night; very chill this morning. So much so I broke my pre-beltane fast by making nettle tea this morning; I really did crave a hot drink.

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There is so much crap nonsense spoken about ‘meat farming’ the livestock industry in this country. For example the spread of Bovine TB in cattle. This, according to government ministers, is the fault of badgers: a cull of badgers is essential to control the disease –

Last year the number of animals slaughtered in England’s badger cull soared to more than 10,000, and while ministers claimed the results a great success, a leading scientist said there was ‘no basis’ for suggesting the cull was effective. Half the badgers killed in 2016 were shot without first being trapped, a method rejected as inhumane by the British Veterinary Association in 2015.

Claire Bass, director of the Humane Society International/UK, said: “Badger culling is a costly distraction from the real solution to TB in cattle. It’s a disease of cattle, primarily spread by cattle, and it’s cattle-focused control measures that will stop it. But the government has sanctioned large-scale ‘badgercide’.”

The National Farmers Union on the other hand claimed the latest cull results a success – although it takes two years for the effects to feed through the system.

According to Chief Veterinary Officer for Wales, Prof. Christianne Glossop, incidence of bovine TB in Wales have fallen by 28%; the number of infected cattle slaughtered has fallen by 45%; and 94% of Welsh herds are TB free. This achieved without culling a solitary badger!

The largest-ever study conducted to examine whether culling badgers would reduce bovine TB in cattle, a ten-year, £50m study called the Randomised Badger Culling Trial, concluded in 2007 that: “… badger culling can make no meaningful contribution to cattle TB control in Britain.” See HERE.

I’m so reminded of the foot and mouth outbreak of 2001. Then mass slaughter was perpetrated by Nick Brown and his Ministry of Agriculture officials, aided and abetted by Sir Ben Gill of the NFU. Between February and September that year 2,030 cases of foot & mouth were confirmed, resulting in the culling and incineration of about 6 million animals – 4,900,000 sheep, 700,00 cattle and 400,000 pigs.

The officials and farmers’ leaders refused to countenance vaccination, as practised effectively elsewhere. All this despite the facts that the disease is very rarely passed to humans, who have to be in close contact with the beasts, and that when it does it’s not serious. The last human case in Britain was in 1967. The mass pyres of carcasses were still more bizarre. The virus is sensitive to stomach acid, and so cannot be passed by eating infected meat. If the meat could have been frozen there was no reason to keep the carcasses from the market.

Of course TB in cattle can be passed along the food chain. But it is the similarity in solution to these problems (all of which are funded by the tax payer) of unnecessary mass slaughter – of livestock on one hand, and badgers on the other that I find disturbing.

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